Compact Sushi Machine + Gunkan Sushi Machine SSN-KTA+SCG-JLX｜SUZUMO

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Carefully wrap Nigiri Sushi with Nori to make beautiful Gunkan sushi

Compact Sushi Machine + Gunkan Sushi Machine
SSN-KTA+SCG-JLX

Reduces scattering of Nori (seaweed) chips to keep the work environment clean.
Machine can be set to make a specified number of pieces.
The SSN-KTA & SCG-JRA has options with the Gunkan sushi unit on the right.

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Model: SSN-KTA＋SCG-JLX
Input: AC 100 V, 50/60 Hz
Power rating: SSN-KTA : 180 W
SCG-JLA : 100 W
Capacity: 4,200 pcs/hr
Weight Per Piece: 16, 18, 20, 22 g (switchable)
Hopper Capacity: Small hopper: Approx. 5.5 kg (Approx. 3,060 ml)
Large hopper: Approx. 10 kg (Approx. 5,400 ml)
Dimensions: Small hopper: 562 (W) × 599 (D) × 584 (H) mm
　　　　　　668 (W) × 708 (D) × 584 (H) mm (maximum dimensions)
Large hopper: 562 (W) × 601 (D) × 670 (H) mm
　　　　　　668 (W) × 710 (D) × 670 (H) mm (maximum dimensions)
*When connected to the SSN-KTA. Lid rack included.
Weight: SSN-KTA: Approx. 25 kg
SCG-JLX: Approx. 20 kg
Hardness Setting: Soft ⇔ Hard (seven-step adjustment)
Nori Hopper Capacity: 300 pieces of Nori
Nori Measurement: 25 to 36 (W) × 143.5 to 166.5 (L) mm
Thermostat: Standard option (ON/OFF switching)
Option: Remained Nori Tray
Caution: Fluff sushi rice before adding it to the machine. For sushi rice at 40°C or less and vacuum-cooled sushi rice, fluff thoroughly before adding it to the machine.
Other: Can only be connected to an SSN-KTA without the remaining amount detection function.