MCR-SSC-CE
MCR-SSC-CE
Compact size suitable even for smaller locations

Compact Rice Mixer MCR-SSC

  • ce-mark
  • UKCA black fill
  • IAPMO
  • Creates perfect sushi rice by spinning the cooked rice with vinegar as they fall together through the tank.
  • The compact design saves installation space, ideal for a small kitchen.
  • Touch-panel screens enable easy operation.
  • Blending method without pressure on rice enables to produce highest quality “shari” (sushi rice) just like experienced sushi chef’s make.
  • Three different pre-set blending programs are selectable, depending on the type and amount of rice.
  • Rice can be cooled down to the appropriate temperature by a built-in blower during the blending process.
  • Available for various applications; “Shari” blended with sushi vinegar, mixed rice with assorted mixtures, loosened rice in fluffier condition and etc.
  • The “shari” or processed rice is easily discharged from the drum by a simple touch operation.
  • Easy cleaning is possible as washable parts can be dismantled and reassembled without tools.
  • High grade non-stick resin eliminates Teflon coating and provides easy handling and cleaning.
MCR-SSC-CE
MCR-SSC-CE

Product Features

Vinegared-rice-2-550x420

Vinegared rice

Product Videos

Specifications

Model
MCR-SSC-ET
MCR-SSC-CE
Input
MCR-SSC-ET: AC 120 V, 60 Hz single phase
MCR-SSC-CE: AC 220 V - 240 V, 50/60 Hz single phase
Power rating
95 W
Rice Capacity
Maximum 6.5kg of cooked rice
Dimensions
496 W x 604 D x 872 Hmm
* The dimensions do not contain bumps and bosses.
Weight
Approx. 38 kg
Mechanism
Fully automatic
(Placing the rice and sushi vinegar into the drum is done manually.)

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