SVR-NXA

Sushi Roll Machine

Easy to operate for making square-shaped roll sushi

CE UL NSF

SVR-NXA

Employs a new rice forming process to guarantee fluffy grains for the rice sheet used for Roll Sushi.

WHAT YOU CAN MAKE

  • Norimaki roll
  • Uramaki (inside-out roll)

SEE HOW EASY IT IS

FEATURES

  • Can memorize 3 kinds of Rolls.
  • Rice sheet length and thickness adjustable, as is the density of the rice.
  • Can also supply rice sheet continuously without rolling.
  • Includes a re-roll up function so Rolls can be made tighter as needed.
  • Convenient LCD touchscreen supports 7 languages: Chinese, English, French, German, Japanese, Korean and Spanish.
  • Easy operation & cleaning.

PROCESS

  1. 1.Put Nori (dried seaweed) on the Forming Plate
  2. 1.Put Nori (dried seaweed) on the Forming Plate
  1. 2.The machine spreads a sheet of sushi rice on the Nori
  2. 2.The machine spreads a sheet of sushi rice on the Nori
  1. 3.Add ingredients by hand
  2. 3.Add ingredients by hand
  1. 4.The forming plate rolls the sushi.
  2. 4.The forming plate rolls the sushi.
  1. 5.Beautiful rolls are the result.
  2. 5.Beautiful rolls are the result.

SPECIFICATIONS

MODEL
SVR-NXA-ET (Meets UL/NSF standards)
SVR-NXA-CE (Satisfies EC directive)
INPUT
AC 100 - 240 V, 50/60 Hz, Single phase
POWER CONSUMPTION
80 W
CAPACITY
Small roll: 400 rolls/hr
Medium roll: 300 rolls/hr
Large roll: 280 rolls/hr
* Production capacity varies depending on operator’s speed.
HOPPER CPACITY
Max. 7.5 kg of cooked rice
ROLL SIZES
Small roll: 25 mm
Medium roll: 35 mm
Large roll: 46 mm
WEIGHT
37.5 kg (SVR-NXA-ET)
41.5 kg (SVR-NXA-CE)
MACHINE DIMENSIONS (IN MM)
394 w × 545 d × 641 h mm (SVR-NXA-ET)
360 w × 612 d × 681 h mm (SVR-NXA-CE)

CATALOGUE DOWNLOAD

CATALOGUE
DOWNLOADCATALOGUE DOWNLOADPDF(2 MB)
CATALOGUE DOWNLOADPDF(2 MB)

ARE YOU INTERESTED IN SUSHI BUSINESS?
PLEASE FEEL FREE TO ASK SUZUMO!

CONTACT US

ARE YOU INTERESTED IN SUSHI BUSINESS?
PLEASE FEEL FREE TO ASK SUZUMO!

CONTACT US